Joe White Black Malt

Joe White Black Malt provides a very similar flavour profile to Roasted Barley (made from unmalted barley) giving a beautiful rich red-black colour and deep, bittersweet chocolate character with notes of dry bitter burnt coffee or espresso. Pairs well with chocolate malt in porters up to 5%, or you can push it a little higher to get burnt or ashy flavours. Can also be used at up to 2% to cast a nice redness to beers without imparting too much flavour due to its dark colour. 

EBC: 1400-1600.

Recommended up to 10% of your grain bill. Excellent in Stouts, Irish Stouts, Porters and Baltic porters.

Buy by the kilo cracked or uncracked.

If you are looking for a custom grain bill, email your order through to grain@newcastlebrewshop.com