Products

Spirit Enhancer. A special activated carbon that removes impurities as your wash in fermenting & gives a cleaner tasting, smoother spirit.

Liquid Rennet Suitable for Vegetarians - Rennet is used for milk coagulation. The usual dosage rate is 2 ml per 10 litres of milk, although this ...

The Liquid to Liquid Transfer Disconnect Package contains: 2x Premium Ball Lock Liquid Disconnects Barbed 2x 9.5 Stepless Clamps 1.5m 5mm ID 8mm O...

Krome dispense long handle stainless steel stirring spoon. 21 inch

90 cm x 90 cm loose weave cheese making cloth. Loose weave, or 'Butter Muslin' Cheese Making Cloth, ideal for Hard Curd Cheese and Ricotta. This 10...

Whether you are new to sourdough baking or looking for some new recipes, this kit comes with all specialised tools, ingredients and expert advice f...

Delicious fresh cheese made in your own kitchen, this Fresh Cheese Kit provides you with everything you need to make an array of fresh artisan chee...

For sanitising cheesemaking, preserving and canning equipment and work surfaces.

Kefir is a popular and delicious fermented drink, using bacteria and yeast, which is healthy and great for you. The Mad Millie Kefir Culture contai...

White Cheese Wrap (240x240) 10 Sheets Best for Camembert, Brie & other white moulded cheeses. Micro-perforated to allow the cheese to breath o...

Magnesium sulfate is similar to calcium sulfate but reduces the pH of the mash by a smaller amount. Also used to add sulfate "crispness" to the hop...

Used to increase acid in wine.

Used to increase acid in wine. Add 1 teaspoon per 5 litres as required.

Make your own cider at home harnessing the taste of delicious apples. Expect light and crisp on the palate with a juicy apple bite.ABV Approx: 5.2%...

Saccharomyces Cerevisiae – The ‘only strain’ for Germanic aromatic white wines.AW4 is noted for developing powerfully fragrant, full spice aromatic...

Mangrove Jack’s Belgian Ale is just that, a true Belgian Ale.  Typical of the smooth easy drinking beers of Belgium make sure you drink with care, ...

Used to raise PH levels. Generally used for dark beers. Use sparingly to reduce acid in beers or wine.

An important mineral for its effect on mash and wort PH. Used to harden water when brewing ales and bitters.

Carb drops -  they add the bubbles to your bottled home brew.   Mangrove Jack's carb drops make it easy. Each drop contains just the right amount o...

A complete set of quality brewer's equipment and specialised ingredients to get you brewing today! Everything you need is in the kit (except bottle...

For those that love the hoppy punch of an IPA or a Pale Ale but want to make a cider, look no further. Refreshing, the fruity and sweet taste of d...

Crisp and dry, bursting with tropical fruit aromas. Great balance between complex fruit and malt tones followed by an intense bitterness.ABV Appro...

An American pale ale with a nod to the founders of craft brewing - recipe no.11. This beer has a full malt character with hints of biscuit and a b...